Party Trays & Snacks


(50 pieces)

Diced Tomato, Onion, Garlic, Basil, Sun-dried Tomato & Chavrie Pesto atop a Toasted Crostini

Spinach Artichoke Dip

(50 servings)

Blend of Spinach, Cheese & Artichoke served with Bread Bites in a Bread Bowl

Garden Vegetable Tray

(30 servings)

Assorted Fresh Vegetables garnished with Leaf Lettuce & Tomatoes. Served with Ranch Dressing


Vegetable Crudite Shots

(50 servings)

Julienne Celery, Carrot, Red & Yellow Peppers, Cucumber & Skewered Grape Tomatoes with a ranch dressing base in a plastic shot glass

Premium Veggie Shooters

(50 servings)

Julienne Celery, Carrot, Red & Yellow Peppers, Cucumber, Asparagus, Endive Leaf, Skewered Grape Tomatoes & Kalamata Olives with your choice of one dressing base in a plastic shot glass

Fresh Fruit & Cheese Tree

A Pineapple covered with skewered fruit and cheeses.

Custom Fruit Display

Speak to your Event Coordinator about other options we’ve done in the past to add something special to your menu.

Dolphins out of Bananas

Turtles out of Watermelons

Show us a picture and we can create it!

Custom Charcuterie Board

(50 servings)

Roasted Red Pepper Hummus filled Red Cabbage Head with Alouette Garlic Herbed Cheese Spread, served with Pita Points and garnished with an Olive & Pepperoncini Medley, Carrot & Celery Sticks & Candied Pecans


Roasted Feta

(50 servings)

Roasted Blocks of Feta Cheese topped with bell peppers, diced tomatoes, and black olives in an olive oil & garlic base. Served with Pita Points– House-made favorite!



(100 pieces)

Choice of Barbecue, Thai Polynesian, or Marinara

Domestic Cheese Tray

(30 servings)

Swiss, Cheddar, Provolone, & Monterey Jack Cheese garnished with Strawberries & Grapes. Served with an assortment of crackers

Farmer’s Cheese Tray

(30 servings)

Goat Cheese, Crumbled Feta, Mozzarella, & Havarti Cheese. Served with an assortment of crackers, strawberries and grapes

Fresh Fruit Tray 

(30 servings)

Sliced Honeydew, Cantaloupe, Watermelon, Pineapple, Grapes & Strawberries

Smoked Fish Dip

Served with Pita Points

International Cheese Board

(50 servings)

A variety of imported cheeses. Brie, Bleu Cheese, Muenster, & Gouda. Served with fresh breads & fruits.

Sashimi Tuna Board

(50 servings)

Seared Sesame encrusted Ahi Tuna sliced thinly. Decorated with seaweed salad, pickled ginger, wasabi, Sriracha, & Soy Sauce.

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